Cut right.Every time.
I am a dedicated butcher with 2 years of hands-on experience working in meat shops in Agadir, Morocco, both before and after earning my Diploma in Modern Butchery. I have developed strong practical skills in meat cutting, portioning, deboning, and trimming. I take pride in maintaining clean, organized, and hygienic workstations while following food safety standards. I am a reliable team player with a customer-focused attitude and the ability to work efficiently in fast-paced retail environments.
About me
I’m a butcher from Agadir, Morocco. I started in retail meat departments and later completed a Diploma in Modern Butchery to sharpen my technique and food-safety habits.
Customers notice clean cuts, fresh displays and a friendly answer to “what should I cook?”. That is the standard I work to every shift.
My goal is to join a butcher shop, supermarket, meat processing factory, or food-retail team in Canada, where I can apply my practical skills, contribute to a professional team, and continue developing my experience in the meat industry.
Skills
What I do every day behind the counter.
Cutting and portioning
Steaks, roasts, cubes and custom cuts, portioned to weight and to the customer’s request.
Deboning and trimming
Clean bone removal and fat trimming that keeps yield high and presentation neat.
Poultry preparation
Cutting, portioning and packing chicken and other poultry for retail sale.
Ground meat and sausages
Grinding and preparing minced meat and sausage products with safe handling.
Tools and equipment
Knife work, slicers and grinders, used safely and kept sharp, clean and maintained.
Hygiene and food safety
Clean surfaces, correct storage and cold-chain awareness during every shift.
Experience
From my current role back to my first butcher counter.
Butcher
Hands-on work with red meat and poultry: trimming, deboning and preparing orders for local customers.
Education
Formal training and the languages I work in.
Diploma in Modern Butchery
Professional training in meat cutting, deboning, preparation and hygiene. The diploma and results certificate are available on request.
Languages
- ArabicNative
- FrenchTCF Canada B2
- EnglishAdvanced beginner
Gallery
A look at my work and my workstation.
Let’s work together
Hiring for a butcher position? Write to me, call, or message me on WhatsApp. I can send my CV and diploma on request.